Our Grizzly’s Gambas are pan-cooked to perfection and paired with a smooth, spicy cream sauce that balances richness with gentle heat. The sauce enhances the natural sweetness of the prawns, creating a deep and satisfying flavour profile.

Served with warm, crusty baguette for dipping, this dish invites you to savour every rich, aromatic bite. Perfect as a starter or a sharing plate, it delivers warmth, spice and sophistication in every mouthful.