
About This Dish
Ebi no Shichimi Age features two plump king prawns gently fried in light batter to preserve their sweet juicy interior while developing delicate golden crunch. Finished with fragrant crispy garlic chips and sprinkle of shichimi togarashi-Japan’s iconic seven-spice blend of chili, sesame, orange peel, nori and more-they deliver layered heat, citrus brightness and umami pop. This refined starter balances seafood sweetness against complex spice harmony through minimalist Japanese technique.











