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North Sea sole

Fish dishes

North Sea sole

In butter with ravigotte sauce. Comes with a salad for the table & a choice of fries or rustic potatoes

*MARKET PRICE

  • Available at Grizzly´s World – Moraira

About This Dish

North Sea sole – prized flatfish from sustainable Dutch/Belgian waters – fillets dredged lightly in flour, pan-fried in foaming butter for golden crispness and flaky tenderness. Meunière-style butter foams to nutty brown, splashed with lemon. Ravigote sauce – sharp vinaigrette with mustard, vinegar, capers, gherkins, herbs and shallots – cuts richness with briny brightness.

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